I always make these to go with burgers! They are a favorite in my house, even the kids love them!
Ingredients
8-10 medium potatoes
2 Tbsp butter
1/4 cup olive oil
Lawry's seasoned pepper
Lawry's seasoned salt
Preparation
Preheat over to 425 degrees.
Wash potatoes very thoroughly if leaving the skin on them. Then cu them into chunks. Place in pot with water and boil about 3-5 minutes. Be sure to not over boil. They are not suppose to be mushy.
In small dish melt butter and mix in olive oil.
Drain water from potatoes and place on baking sheet.
Using pasting brush cover all potatoes with butter/olive oil mixture coating potatoes well.
Bake 25-30 minutes or until start to brown.
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